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Subject: Vegetable Crops Management clear filter
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Friday, August 1
 

10:14am CDT

VCM 6 - Oral Session

10:15am CDT

VCM 6 - Assessing sweetpotato growth response to growing degree days in western Washington

10:30am CDT

VCM 6 - Assessing the Effect of Processing on Volatile Organic Compounds in Tomatoes Using Solid-Phase Microextraction and Gas Chromatography-Mass Spectrometry

10:45am CDT

VCM 6 - Phenological Assessment of Artichoke Grown with Gibberellic Acid–Induced Vernalization in a Subtropical Climate

11:00am CDT

VCM 6 - Enhancing Bell Pepper Production: Exploring the Effects of AMF Application on WUE in Greenhouse Bell Pepper Production

11:15am CDT

VCM 6 - Optimizing Harvest Timing for Enhanced Hop Quality in a Subtropical Climate

11:30am CDT

VCM 6 - Quantifying Yield Attributes of Spring Sweet Corn Varieties (Bicolor, White, and Yellow) in the Southeastern USA

11:45am CDT

VCM 6 - Agrivoltaics: How Solar Panels Affect Bell Pepper 'SVPB8415' Production

12:00pm CDT

VCM 6 - Assessing the Efficacy of Green Manure and Mycorrhizae in Reducing Salt Stress on Tomatoes Grown in Miami Dade County, Florida

12:15pm CDT

VCM 3 - Agrivoltaics: How Solar Panels Affect Summer Squash 'Multipik' Production

12:15pm CDT

VCM 3 - Assessment of Rhizoma Perennial Peanut under Agrivoltaic System in Georgia

12:15pm CDT

VCM 3 - Developing Artichoke as a New Winter Crop in a Subtropical Climate

12:15pm CDT

VCM 3 - Evaluating the impact of intercropping vegetables and cut flowers on economics and conservation biological control

12:15pm CDT

VCM 3 - Exploring Regenerative Vegetable Systems on the California Central Coast

12:15pm CDT

VCM 3 - Humic Acid: Effects on Nutrient Uptake and Photosynthetic Capacity

12:15pm CDT

VCM 3 - Impact of Soil Fertility Amendments and Cover Cropping on Soil Health in Vegetable Production

12:15pm CDT

VCM 3 - Soil Health in Fitotolodo’s in the Colca Valley Peru: Impact of Time and Management Practices

12:15pm CDT

VCM 3 - Timing of Seeding is an Effective Ecological Weed Control Strategy for Edamame: Preliminary Results from a Greenhouse Study
 
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